| Communications Conducts Media Events in New York City and Toronto |
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The Communications Team will be in key feeder markets, New York City and Toronto, conducting media events September 20-22, to promote Miami and Miami Beach’s culinary scene and to celebrate the arrival of the release of the new MICHELIN Guide Miami, Orlando and Tampa. Local Chef Chris Valdes will be a special guest at the event where select media will have the opportunity to sample creations reflective of recipes from his cookbook.
Media will also receive gifts that showcase unique products from the Redland’s area including Schnebly Redland's Winery, Robert is Here and Miami Fruit to shine a light on the GMCVB’s upcoming marketing program celebrating South Dade, Miami’s Countryside. Sr. Director of Communications Suzie Sponder will also conduct media desk-side interviews with journalists in each market to further promote the destination. To learn more about the MICHELIN Guide, click here. |
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